Dinner

CANAPES

Arctic Char Gravlax Gougere

Pastrami Cure/Caper Cream Cheese Whip/Everything Spice

Courgette and Lentil Fritter

Avocado Puree/Pickled Beet

Coconut Milk Battered Cod

Betel Leaf Wrap/Cabbage Slaw/Mint Chutney & Cucumber Relish

FOCUSED PLATE

Roasted Butternut Squash Soup

Calavados Sour Cream/Dehydrated Apple

PRINCIPAL PLATE

Tourtiere

Individual Puff Pastry Shell/Broccoli Aligot avec Smoked Mozzarella/Roasted Rutabaga

FINISHING TOUCH

Chocolate Pots de Crème

Grand Marnier Chantilly/Candied Orange Peel

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Winter

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