Chef will ensure your next meal will be elevated with rich flavours, bountiful textures and attractive presentation.

Station Plating

Scratch Made Cuisine
Fresh Local Ingredients


Chef Steven

Steven is an advocate of supporting local food purveyors and farmers markets. Personalised menus and dishes underscore fresh and seasonal ingredients layered with flavour and texture including elevated vegetarian cuisine.

Chef employs an adept financial approach to the culinary landscape. Chef effectively manages food and labour costs while establishing efficient economies of scale and processes. Regardless of the scope of your needs, an analytical approach is undertaken without sacrificing quality and integrity.

Private Chef

Chef maintains a collaborative approach, working with you during the planning process, right through to the execution of your event. Whether it’s formal affairs, social gatherings, or drop off meal services, your catered provisions are executed with care, integrity and professionalism.

Chef carefully considers your tastes, preferences, budget and audience to deliver a memorable culinary occasion. Always committed to professional service, Chef is delighted to engage with you and your Guests about the cuisine, its sourcing, the table side presentation, dish descriptions, or any other areas that may peak interest.



Copy of Acai Bowls

From private dinners to gala celebrations or sharing plates to tasting menus, your culinary event is engineered  to create a unique experience.

Whether it’s classical or contemporary, Chef is well versed in a variety of food service styles and culinary genres, ensuring something special for everyone’s palette.

We have had the pleasure of hiring Chef Steven for his services to support several occasions, ranging from weekend home...

Andrew Kendall, Enterprise Sales Director, Apty

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